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Pear and Melting Chocolate Microwave Dessert

Name: Pear and Melting Chocolate Microwave Dessert
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 2 piece Pear; 50 g Chocolate; 10 g Sugar; 10 g Butter

Hollowed pear filled with chocolate and cooked in the microwave in 5 minutes. Indulgent yet guilt-free.

10 min2 servings180 kcalDifficulty: Easy

Ingredients

2 piece Pear
50 g Chocolate
10 g Sugar
10 g Butter

Instructions

Step 1
Cut pears in half and remove the core with a spoon.
Step 2
Break chocolate into pieces and fill the pear cavities.
Step 3
Place pears on a plate in the microwave and cook for 5 minutes at medium power. Serve warm.

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