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Potato and Broccoli Oat Patties

Name: Potato and Broccoli Oat Patties
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 500 g Potatoes; 250 g Broccoli; 80 g Oat flakes; 40 g Butter; 2 tbsp Oil; 1 pinch Salt; 1 pinch Pepper; 200 ml Water

Crispy patties made with potatoes, broccoli, and oat flakes, pan-fried until golden. A simple and hearty vegetarian dish.

35 min4 servings310 kcalDifficulty: Medium

Ingredients

500 g Potatoes
250 g Broccoli
80 g Oat flakes
40 g Butter
2 tbsp Oil
1 pinch Salt
1 pinch Pepper
200 ml Water

Instructions

Step 1
Cook the whole potatoes for 15 minutes in boiling salted water.
Step 2
Steam the broccoli for 8 minutes until tender.
Step 3
Mash the cooked potatoes with butter, salt, and pepper.
Step 4
Mix the mash with the broccoli florets and oat flakes.
Step 5
Form patties and pan-fry with oil for 8 minutes per side until golden.

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