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Sautéed Chicken and Broccoli
A quick and tasty stir-fry featuring tender chicken and crispy broccoli, simply seasoned. Ready in less than 20 minutes.
22 min3 servings280 kcalDifficulty: Easy
Ingredients
- 500 g Chicken
- 400 g Broccoli
- 2 tbsp Olive oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Cut the chicken into cubes. Separate the broccoli into small florets.
Step 2
Heat the oil in a skillet over medium-high heat. Sear the chicken for 5-6 minutes.
Step 3
Add the broccoli, season with salt and pepper. Continue cooking for 6 minutes, stirring regularly.
Step 4
Check that the chicken is cooked through (white inside). Serve immediately.