Want to cook this recipe? Swipe in the YUZU app for more ideas.

Shrimp Stir-Fry with Broccoli and Carrot

Name: Shrimp Stir-Fry with Broccoli and Carrot
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 portions
Cuisine: chinoise
Ingredients: 300 g Shrimp; 1 piece Broccoli; 1 piece Carrot; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

A quick and tasty stir-fry combining tender shrimp, broccoli, and carrot. Perfect for a light, protein-packed weeknight dinner.

22 min2 servings280 kcalDifficulty: Easy

Ingredients

300 g Shrimp
1 piece Broccoli
1 piece Carrot
2 tbsp Olive oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cut the broccoli into small florets and the carrot into thin sticks.
Step 2
Heat the olive oil in a wok over high heat.
Step 3
Add the carrot and cook for 3 minutes, stirring.
Step 4
Add the broccoli and cook for another 3 minutes.
Step 5
Add the shrimp and cook for 4 minutes until they turn pink. Season with salt and pepper.

Open YUZU