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Pasta with Ham, Cream and Broccoli

Name: Pasta with Ham, Cream and Broccoli
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Yield: 3 portions
Cuisine: italienne
Ingredients: 250 g Pasta; 250 g Broccoli; 100 g Ham; 150 ml Sour cream; 40 g Parmesan; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

Creamy pasta with ham and broccoli, finished with a touch of parmesan. A comforting and indulgent family favorite.

26 min3 servings480 kcalDifficulty: Easy

Ingredients

250 g Pasta
250 g Broccoli
100 g Ham
150 ml Sour cream
40 g Parmesan
15 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Bring a pot of salted water to a boil and cook the pasta according to package directions.
Step 2
Cut the broccoli into florets and dice the ham into small pieces.
Step 3
Melt the butter in a skillet and add the ham and broccoli. Cook for 6 minutes.
Step 4
Pour the sour cream into the skillet, stir, and simmer for 2 minutes.
Step 5
Drain the pasta and toss with the sauce. Add the grated parmesan, season with salt and pepper, and serve hot.

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