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Pasta, Ham, and Broccoli Bake

Name: Pasta, Ham, and Broccoli Bake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: italienne
Ingredients: 400 g Pasta; 300 g Broccoli; 150 g Ham; 100 g Gruyère; 30 g Butter; 1 pinch Salt; 1 pinch Pepper

A comforting and easy bake: pasta mixed with broccoli and ham, topped with Gruyère and baked until golden. A family favorite that everyone loves.

30 min4 servings520 kcalDifficulty: Easy

Ingredients

400 g Pasta
300 g Broccoli
150 g Ham
100 g Gruyère
30 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cook pasta in a pot of salted water according to package instructions.
Step 2
Cut broccoli into small florets and cook in the same water as the pasta for 8 minutes.
Step 3
Drain pasta and broccoli, then transfer to a buttered baking dish.
Step 4
Add diced ham and gently toss.
Step 5
Cover generously with grated Gruyère, salt, and pepper.
Step 6
Bake at 200°C for 10 minutes until the cheese is golden and melted.

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