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Baked Pasta with Ham and Broccoli
A comforting and simple baked pasta dish with broccoli, ham, and melted cheese. Perfect for an easy weeknight dinner.
30 min4 servings480 kcalDifficulty: Easy
Ingredients
- 300 g Pasta
- 400 g Broccoli
- 150 g Ham
- 100 g Gruyère
- 20 g Butter
- 1 pinch Salt
- 1 pinch Pepper
- 2 L Water
Instructions
Step 1
Preheat oven to 200°C.
Step 2
Cook pasta in boiling salted water for 10 minutes.
Step 3
Cut broccoli into florets and cook in the same pot for 5 minutes.
Step 4
Drain pasta and broccoli. Toss with diced ham and butter in a baking dish.
Step 5
Top generously with grated Gruyère. Bake for 10 minutes until golden.