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Simplified Carbonara Pasta

Name: Simplified Carbonara Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Pasta; 100 g Ham; 60 g Cheese; 2 piece Eggs; 100 ml Sour cream; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

The classic Italian dish reimagined: creamy pasta with crispy ham, eggs, and Parmesan. True comfort food in just 20 minutes.

20 min2 servings550 kcalDifficulty: Easy

Ingredients

200 g Pasta
100 g Ham
60 g Cheese
2 piece Eggs
100 ml Sour cream
15 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cook the pasta in a pot of salted water according to the package instructions.
Step 2
Meanwhile, cut the ham into small cubes and brown in a skillet with a bit of butter.
Step 3
In a bowl, whisk together the eggs, sour cream, and grated cheese.
Step 4
Drain the pasta, reserving a glass of cooking water.
Step 5
Add the hot pasta to the ham in the skillet, then pour in the egg-cream mixture. Stir briskly, adding a splash of cooking water if needed to create the sauce.
Step 6
Season with salt and pepper. Serve immediately.

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