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Simplified Carbonara Pasta

Name: Simplified Carbonara Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 250 g Pasta; 100 g Ham; 2 piece Egg; 60 g Parmesan; à volonté Pepper; à volonté Salt

An easy and indulgent version of Italian carbonara with ham, Parmesan, and egg. Ready in 20 minutes.

20 min2 servings580 kcalDifficulty: Easy

Ingredients

250 g Pasta
100 g Ham
2 piece Egg
60 g Parmesan
à volonté Pepper
à volonté Salt

Instructions

Step 1
Boil salted water. Cook the pasta al dente according to package instructions.
Step 2
Meanwhile, cut the ham into small cubes. Beat the eggs with grated Parmesan and plenty of pepper.
Step 3
Drain the pasta, reserving a glass of cooking water. Pour the hot pasta immediately into a bowl.
Step 4
Add the ham, then the egg-Parmesan mixture. Toss quickly, adding a splash of cooking water if needed.

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