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Pasta with Lentils, Italian Style

Name: Pasta with Lentils, Italian Style
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Pasta; 100 g Red lentils; 1 L Water; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper

A simple and flavorful Italian dish where lentils cook together with the pasta for a creamy, comforting result.

25 min2 servings420 kcalDifficulty: Easy

Ingredients

200 g Pasta
100 g Red lentils
1 L Water
2 tbsp Olive oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Bring water to a boil in a pot.
Step 2
Add the red lentils and cook for 10 minutes.
Step 3
Add the pasta and cook for another 10 minutes until tender.
Step 4
Drain, drizzle with olive oil, and season with salt and pepper.

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