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Pasta with Chicken and Olives
A simple and flavorful dish: spaghetti with pan-seared chicken, olives, and a drizzle of olive oil. Ready in under 20 minutes.
20 min2 servings520 kcalDifficulty: Easy
Ingredients
- 200 g Spaghetti
- 300 g Chicken
- 100 g Olives
- 2 tbsp Olive oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Bring salted water to a boil in a pot and cook the spaghetti according to package directions.
Step 2
Meanwhile, cut the chicken into pieces and sear in a pan with olive oil, salt, and pepper.
Step 3
Add the olives to the chicken and cook for 2 minutes.
Step 4
Drain the pasta and toss with the chicken and olives.