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Pasta with Ham, Tomato and Cheese

Name: Pasta with Ham, Tomato and Cheese
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 portions
Cuisine: italienne
Ingredients: 400 g Pasta; 200 g Ham; 400 ml Tomato sauce; 100 g Grated Gruyère; 2 cloves Garlic; 2 tbsp Oil; 1 pinch Salt; 1 pinch Pepper

A simple and satisfying Italian classic: pasta with tomato sauce, smoked ham and Gruyère cheese. A comforting dish ready in 25 minutes.

20 min4 servings420 kcalDifficulty: Easy

Ingredients

400 g Pasta
200 g Ham
400 ml Tomato sauce
100 g Grated Gruyère
2 cloves Garlic
2 tbsp Oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cook the pasta in a pot of boiling salted water according to the time indicated on the package.
Step 2
Meanwhile, dice the ham and mince the garlic.
Step 3
Heat the oil in a pan and sauté the garlic for 30 seconds.
Step 4
Add the ham and tomato sauce. Simmer for 5 minutes. Season with salt and pepper.
Step 5
Drain the pasta and pour it into the sauce. Mix well and serve with grated cheese.

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