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Pasta with Ham and Butter

Name: Pasta with Ham and Butter
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 200 g Pasta; 150 g Ham; 30 g Butter; 1 pinch Salt; 1 pinch Pepper

A simple, classic French comfort dish. Generous pasta with crispy ham and a delicate butter sauce.

17 min2 servings520 kcalDifficulty: Easy

Ingredients

200 g Pasta
150 g Ham
30 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Bring salted water to a boil in a saucepan.
Step 2
Cook pasta according to package instructions.
Step 3
Cut ham into pieces and sauté in a pan.
Step 4
Drain pasta and toss with butter and ham.
Step 5
Season with salt and pepper, then serve hot.

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