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Ham and Broccoli Pasta Bake

Name: Ham and Broccoli Pasta Bake
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 400 g Pasta; 300 g Broccoli; 150 g Ham; 100 g Grated Gruyère; 50 g Grated Parmesan; 30 g Butter; 1 pinch Salt; 1 pinch Pepper

A comforting French classic: pasta combined with ham, broccoli, and cheese, then baked until golden. Ready in less than 30 minutes.

25 min4 servings420 kcalDifficulty: Easy

Ingredients

400 g Pasta
300 g Broccoli
150 g Ham
100 g Grated Gruyère
50 g Grated Parmesan
30 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Preheat the oven to 200°C. Cook the pasta according to package instructions.
Step 2
Cut the broccoli into small florets and steam or boil for 5-7 minutes until tender-crisp.
Step 3
Cut the ham into small cubes.
Step 4
In a baking dish, mix the drained pasta, broccoli, ham, Gruyère, and Parmesan. Dot with butter.
Step 5
Bake for 10-12 minutes until the top is golden and crispy.

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