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Curry Chicken Pasta
An easy and flavorful dish combining creamy pasta with curried chicken. Ready in 25 minutes for a hassle-free dinner.
25 min2 servings520 kcalDifficulty: Easy
Ingredients
- 250 g Pasta
- 300 g Chicken
- 1.5 tsp Curry
- 1 piece Carrots
- 30 g Butter
- 200 ml Water
- à volonté Salt
- à volonté Pepper
Instructions
Step 1
Cook the pasta according to package directions. Drain and set aside.
Step 2
Cut the chicken into small dice and julienne the carrots.
Step 3
Melt the butter in a pan and cook the chicken for 6-7 minutes over medium-high heat until browned.
Step 4
Add the carrots and curry, sauté for 2 minutes while stirring.
Step 5
Pour in the water, simmer for 3 minutes, then combine with the pasta.
Step 6
Season with salt and pepper to taste. Serve hot.