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Pasta with Chocolate and Pear
A sweet and savory dish where pasta meets chocolate and pear. Original and delicious, a modern take on Italian cooking.
25 min2 servings420 kcalDifficulty: Medium
Ingredients
- 200 g Pasta
- 2 piece Pear
- 60 g Chocolate
- 100 ml Milk
- 30 g Butter
- 10 g Sugar
- 1 pinch Salt
- 30 g Walnuts
- 20 g Parmesan
Instructions
Step 1
Cook the pasta in salted water according to package instructions.
Step 2
Peel and dice the pears. Cook them in a pan with butter and sugar.
Step 3
Melt the chocolate with the milk over low heat in a saucepan.
Step 4
Drain the pasta and mix with the chocolate-milk sauce and pears.
Step 5
Top with crushed walnuts and grated Parmesan. Serve immediately.