Asian Peanut Noodles

Ingredients

• 200 g Noodles
• 250 g Chicken
• 4 tbsp Peanut butter
• 3 tbsp Soy sauce
• 1 tbsp Honey
• 1 tsp Fresh ginger
• 1 piece Carrots
• 2 stems Green onions
• 100 ml Water
• 2 tbsp Oil

Instructions

1. Step 1

   Cook the noodles in salted water according to package directions, then drain.

2. Step 2

   Meanwhile, cut the chicken into small cubes and slice the carrots into thin sticks.

3. Step 3

   Heat the oil in a pan and sauté the chicken for 5-6 minutes until cooked through.

4. Step 4

   Add the carrots and cook for 2 more minutes.

5. Step 5

   In a bowl, mix together the peanut butter, soy sauce, honey, ginger, and water to make the sauce.

6. Step 6

   Pour the sauce into the pan, add the noodles, and toss well. Garnish with chopped green onions.