Want to cook this recipe? Swipe in the YUZU app for more ideas.

Pasta Aglio e Olio

Name: Pasta Aglio e Olio
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Spaghetti; 3 tbsp Olive oil; 3 clove Garlic; à volonté pinch Salt; à volonté pinch Pepper

An ultra-simple Italian classic: spaghetti with garlic, olive oil and a hint of chili. Ready in 15 minutes, comforting and delicious.

15 min2 servings380 kcalDifficulty: Easy

Ingredients

200 g Spaghetti
3 tbsp Olive oil
3 clove Garlic
à volonté pinch Salt
à volonté pinch Pepper

Instructions

Step 1
Bring salted water to a boil in a pot and cook the spaghetti according to package directions.
Step 2
Meanwhile, finely mince the garlic and sauté it gently in olive oil for 2-3 minutes.
Step 3
Drain the pasta and toss with the garlic oil. Season with salt and pepper.

Open YUZU