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Pasta with Tomato Sauce and Roasted Cauliflower

Name: Pasta with Tomato Sauce and Roasted Cauliflower
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 200 g Pasta; 300 g Cauliflower; 250 ml Tomato sauce; 2 tbsp Olive oil; à goût Salt; à goût Pepper

A classic Italian dish reimagined with roasted vegetables. Simple, delicious, and ready in 25 minutes.

25 min2 servings420 kcalDifficulty: Easy

Ingredients

200 g Pasta
300 g Cauliflower
250 ml Tomato sauce
2 tbsp Olive oil
à goût Salt
à goût Pepper

Instructions

Step 1
Cut the cauliflower into small florets and cook the pasta in a pot of salted water.
Step 2
Meanwhile, sauté the cauliflower in a pan with a little olive oil until golden.
Step 3
Add the tomato sauce to the cauliflower and simmer for 5 minutes.
Step 4
Drain the pasta and toss it with the sauce. Season and serve.

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