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Simplified Carbonara Pasta

Name: Simplified Carbonara Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 portions
Cuisine: italienne
Ingredients: 400 g Spaghetti; 150 g Ham; 100 g Gruyère shreds; 3 piece Egg; 1 pinch Salt; 1 pinch Pepper

A quick and comforting Italian classic with ham, eggs, and cheese. Ready in 20 minutes for a weeknight dinner.

20 min4 servings520 kcalDifficulty: Easy

Ingredients

400 g Spaghetti
150 g Ham
100 g Gruyère shreds
3 piece Egg
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Bring a pot of salted water to a boil and cook the spaghetti according to the package instructions.
Step 2
While cooking, dice the ham into small pieces.
Step 3
Beat the eggs in a bowl with the Gruyère shreds, salt, and pepper.
Step 4
Drain the pasta, reserving a glass of cooking water.
Step 5
Pour the hot pasta into the egg-cheese-ham mixture, add some cooking water to create a sauce.

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