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Simple Sweet Crêpes Batter

Name: Simple Sweet Crêpes Batter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 150 g Flour; 300 ml Milk; 30 g Sugar; 2 piece Apple; 20 g Butter; 1 pinch Salt

Light and fluffy crêpes, perfect served plain or with homemade fruit compote. A classic French recipe accessible to everyone.

25 min4 servings180 kcalDifficulty: Easy

Ingredients

150 g Flour
300 ml Milk
30 g Sugar
2 piece Apple
20 g Butter
1 pinch Salt

Instructions

Step 1
Mix flour, sugar and salt in a bowl. Make a well in the center and gradually pour in the milk.
Step 2
Whisk well to create a smooth batter without lumps. Let rest for 5 minutes.
Step 3
Cook the apples in a skillet with butter until caramelized (5 minutes).
Step 4
Heat a buttered skillet, pour in the batter, cook 2 minutes per side until golden.

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