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Pancakes with Caramelized Pears

Name: Pancakes with Caramelized Pears
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 portions
Cuisine: americaine
Ingredients: 250 g Flour; 350 ml Milk; 3 piece Pear; 50 g Butter; 1 pinch Salt; 50 ml Water

Fluffy golden pancakes topped with tender caramelized pears cooked in a skillet. The perfect breakfast or brunch.

25 min4 servings320 kcalDifficulty: Easy

Ingredients

250 g Flour
350 ml Milk
3 piece Pear
50 g Butter
1 pinch Salt
50 ml Water

Instructions

Step 1
Mix flour, salt, milk and water to form a smooth batter.
Step 2
Peel and cut the pears into small pieces.
Step 3
Melt 20g of butter in a skillet and cook the pears for 7 minutes until caramelized.
Step 4
Cook the pancakes in the skillet with the remaining butter, 2-3 minutes per side.
Step 5
Plate the pancakes and top with the caramelized pears.

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