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Cajun Spiced French Toast

Name: Cajun Spiced French Toast
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 portions
Cuisine: cajun
Ingredients: 8 slice White bread; 3 piece Eggs; 150 ml Whole milk; 2 tsp Cinnamon; 0.5 tsp Nutmeg; 1 tsp Ground chicory; 30 g Brown sugar; 60 g Butter; 100 ml Maple syrup; 2 g Salt

A sweet and spicy take on French toast featuring cinnamon, nutmeg, and a hint of chicory. An authentic Cajun breakfast or dessert.

20 min4 servings280 kcalDifficulty: Easy

Ingredients

8 slice White bread
3 piece Eggs
150 ml Whole milk
2 tsp Cinnamon
0.5 tsp Nutmeg
1 tsp Ground chicory
30 g Brown sugar
60 g Butter
100 ml Maple syrup
2 g Salt

Instructions

Step 1
In a bowl, beat together the eggs, milk, cinnamon, nutmeg, chicory, brown sugar, and salt.
Step 2
Lightly dip each bread slice into the egg mixture, 2 seconds per side.
Step 3
Melt the butter in a skillet over medium-high heat.
Step 4
Cook the bread slices 3 to 4 minutes per side until golden brown.
Step 5
Serve hot with a drizzle of maple syrup.

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