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Herbed Vegetable Omelette

Name: Herbed Vegetable Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 piece Eggs; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

A simple, fluffy and generous omelette. Perfect for breakfast, lunch or dinner, ready in 10 minutes.

13 min2 servings220 kcalDifficulty: Easy

Ingredients

4 piece Eggs
20 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Crack the eggs into a bowl and whisk vigorously with salt and pepper.
Step 2
Melt the butter in a pan over medium-high heat.
Step 3
Pour in the beaten eggs and cook for 3-4 minutes, then fold the omelette in half.

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