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Turkish-Style Spinach and Mint Omelette

Name: Turkish-Style Spinach and Mint Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 portions
Cuisine: turque
Ingredients: 4 piece eggs; 120 g fresh spinach; 2 piece green onion; 60 g cream cheese; 6 leaf fresh mint; 10 g butter

A soft omelette with fresh spinach, creamy cheese, and fresh mint, inspired by Turkish menemen. Light, fragrant, and full of flavor.

13 min2 servings290 kcalDifficulty: Easy

Ingredients

4 piece eggs
120 g fresh spinach
2 piece green onion
60 g cream cheese
6 leaf fresh mint
10 g butter

Instructions

Step 1
Slice the green onions and chop the mint. Wilt the spinach in the melted butter for 2 minutes.
Step 2
Beat the eggs with cream cheese, mint and green onions. Season with salt and pepper.
Step 3
Pour the egg mixture over the spinach in the skillet.
Step 4
Cook over low heat for 5 minutes, folding the omelette halfway through cooking. Serve immediately.

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