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Sweet Apple and Chocolate Omelette

Name: Sweet Apple and Chocolate Omelette
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 pieces Eggs; 1 piece Apple; 50 g Chocolate; 30 g Sugar; 30 g Butter; 2 tbsp Milk; 1 pinch Salt

A fluffy omelette filled with caramelized apples and melted chocolate: perfect for an indulgent brunch.

20 min2 servings310 kcalDifficulty: Easy

Ingredients

4 pieces Eggs
1 piece Apple
50 g Chocolate
30 g Sugar
30 g Butter
2 tbsp Milk
1 pinch Salt

Instructions

Step 1
Peel and slice the apple thinly. Chop the chocolate into small pieces.
Step 2
In a skillet, melt 10g of butter and caramelize the apples with 15g of sugar. Set aside.
Step 3
Whisk the eggs with milk and salt. In the skillet, melt the remaining butter.
Step 4
Pour the beaten eggs into the hot skillet. Cook for 3 minutes without stirring, then fold the omelette.
Step 5
Fill the omelette with caramelized apples and chocolate. Sprinkle with remaining sugar and serve hot.

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