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Sweet Flour Omelette

Name: Sweet Flour Omelette
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 portions
Cuisine: francaise
Ingredients: 2 pieces Eggs; 20 g Flour; 10 g Sugar; 15 g Butter; une pincée pinch Salt

A light and fluffy sweet omelette, convenient and filling for a minimalist breakfast or dinner.

13 min1 servings280 kcalDifficulty: Easy

Ingredients

2 pieces Eggs
20 g Flour
10 g Sugar
15 g Butter
une pincée pinch Salt

Instructions

Step 1
Crack the eggs into a bowl and beat them with the sugar until the mixture becomes pale.
Step 2
Sprinkle the flour and salt, then gently mix with a whisk.
Step 3
Melt the butter in a non-stick pan over medium-low heat.
Step 4
Pour the mixture into the pan and cook for 3-4 minutes until it puffs up slightly.
Step 5
Fold the omelette in half and serve immediately.

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