Want to cook this recipe? Swipe in the YUZU app for more ideas.
Open YUZU
Simple Sweet and Savory Omelette
A classic fluffy omelette with a subtle sweet and savory blend. Perfect for a light and quick dinner.
13 min1 servings320 kcalDifficulty: Easy
Ingredients
- 3 piece Eggs
- 15 g Butter
- 10 g Sugar
- 2 g Salt
- 1 pinch Pepper
Instructions
Step 1
Crack the eggs into a bowl and whisk them together with the salt, pepper, and sugar.
Step 2
Melt the butter over medium-high heat in a pan.
Step 3
Pour in the egg mixture and let it cook for 30 seconds without stirring.
Step 4
Using a spatula, push the cooked edges toward the center while tilting the pan, allowing the raw egg to run to the sides.
Step 5
When the top is nearly set but still slightly runny in the center, fold the omelette in half and serve immediately.