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Country-Style Omelette

Name: Country-Style Omelette
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 pieces Eggs; 80 g Ham; 60 g Gruyère; 30 g Butter; 1 pinch Salt; 1 pinch Pepper

A hearty omelette filled with ham and Gruyère cheese, simple and delicious. Ready in 15 minutes, perfect for a quick meal.

15 min2 servings380 kcalDifficulty: Easy

Ingredients

4 pieces Eggs
80 g Ham
60 g Gruyère
30 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Crack the eggs into a bowl and whisk lightly with salt and pepper.
Step 2
Cut the ham into small pieces and grate the Gruyère.
Step 3
Melt the butter in a skillet over medium-high heat.
Step 4
Pour the beaten eggs into the skillet and let cook for 30 seconds.
Step 5
Sprinkle with ham and Gruyère, then fold the omelette in half.
Step 6
Serve immediately on a warm plate.

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