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Country-Style Omelette

Name: Country-Style Omelette
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 piece Eggs; 150 g Potatoes; 80 g Ham; 50 g Gruyère; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

A hearty omelette filled with potatoes, ham and cheese. Simple, quick and delicious for dinner.

22 min2 servings320 kcalDifficulty: Easy

Ingredients

4 piece Eggs
150 g Potatoes
80 g Ham
50 g Gruyère
20 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cook the peeled and diced potatoes in a skillet with a little butter for 8 minutes.
Step 2
Dice the ham and add it to the potatoes.
Step 3
Beat the eggs with a whisk with salt and pepper. Pour into the skillet with the vegetables.
Step 4
Cook over medium heat for 3-4 minutes, then sprinkle with grated Gruyère. Let rest for 1 minute and serve.

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