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Ham and Cheese Omelette with Carrots

Name: Ham and Cheese Omelette with Carrots
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 piece Egg; 100 g Ham; 50 g Cheese; 100 g Carrot; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

A generous omelette filled with ham and cheese, served with sautéed carrots. Ready in 15 minutes for a light and delicious meal.

15 min2 servings350 kcalDifficulty: Easy

Ingredients

4 piece Egg
100 g Ham
50 g Cheese
100 g Carrot
20 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Grate the carrot and dice the ham. Grate the cheese.
Step 2
In a skillet with a little butter, sauté the carrot for 3 minutes.
Step 3
Beat the eggs with salt and pepper. Pour into the skillet with the carrots and ham.
Step 4
When the omelette starts to set, sprinkle with cheese and fold. Serve immediately.

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