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Ham and Cheese Omelette with Carrots

Name: Ham and Cheese Omelette with Carrots
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 piece Eggs; 100 g Carrots; 80 g Ham; 60 g Grated Gruyère; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

A quick and generous omelette with ham, Gruyère, and shredded carrots for a light and tasty meal.

13 min2 servings320 kcalDifficulty: Easy

Ingredients

4 piece Eggs
100 g Carrots
80 g Ham
60 g Grated Gruyère
15 g Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Finely grate the carrots. Cut the ham into small dice.
Step 2
Beat the eggs with salt and pepper. Add carrots, ham, and cheese.
Step 3
Melt the butter in a pan. Pour in the mixture and cook over medium heat for 5-6 minutes.
Step 4
Fold the omelette in half and serve immediately.

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