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Ham and Cheese Omelette

Name: Ham and Cheese Omelette
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 piece Egg; 80 g Ham; 60 g Cheese; 2 tbsp Butter; 0.5 tsp Salt; 0.5 tsp Pepper

A fluffy omelette filled with ham and melted cheese. A classic comfort dish ready in 10 minutes.

10 min2 servings320 kcalDifficulty: Easy

Ingredients

4 piece Egg
80 g Ham
60 g Cheese
2 tbsp Butter
0.5 tsp Salt
0.5 tsp Pepper

Instructions

Step 1
Crack the eggs into a bowl and beat them with a whisk. Season with salt and pepper.
Step 2
Cut the ham into small dice and grate the cheese.
Step 3
Melt the butter in a hot pan and pour in the beaten eggs.
Step 4
When the omelette starts to set, add the ham and cheese. Fold and serve.

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