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Broccoli and Cheese Omelette

Name: Broccoli and Cheese Omelette
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 150 g Broccoli; 80 g Cheese; 4 pieces Eggs; 1 tbsp Butter; 1 pinch Salt; 1 pinch Pepper

A simple, protein-packed omelette with fresh broccoli and melted cheese. Perfect for a quick lunch or dinner.

18 min2 servings280 kcalDifficulty: Easy

Ingredients

150 g Broccoli
80 g Cheese
4 pieces Eggs
1 tbsp Butter
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Cut the broccoli into small florets. Cook them in a pan with a bit of butter for 5 minutes.
Step 2
Whisk the eggs with salt and pepper.
Step 3
Pour the eggs over the broccoli in the pan. Let cook for 3 minutes.
Step 4
Add the grated cheese, fold the omelette in half, and serve immediately.

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