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Lentil and Chocolate Sweet and Savory Omelet

Name: Lentil and Chocolate Sweet and Savory Omelet
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 pieces Eggs; 100 g Cooked lentils; 1 tbsp Butter; 1 pinch Salt; 1 pinch Pepper; 15 g Dark chocolate

A delightful and original omelet combining cooked lentils with a touch of melted chocolate for a delicious sweet and savory contrast.

13 min2 servings220 kcalDifficulty: Easy

Ingredients

4 pieces Eggs
100 g Cooked lentils
1 tbsp Butter
1 pinch Salt
1 pinch Pepper
15 g Dark chocolate

Instructions

Step 1
Beat the eggs in a bowl with salt and pepper.
Step 2
Melt the butter in a skillet over medium-high heat.
Step 3
Pour the beaten eggs and let cook for 2 minutes without stirring.
Step 4
Add the lentils to half of the omelet.
Step 5
Crumble the chocolate over the lentils.
Step 6
Fold the omelet in half and slide onto a plate.

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