Stir-Fried Noodles with Eggs and Ham

Ingredients

• 2 piece Egg
• 100 g Ham
• 200 g Egg noodles
• 1 piece Onion
• 30 ml Oil
• 30 ml Soy sauce
• 1 pinch Pepper
• 1 clove Garlic

Instructions

1. Step 1

   Cook the noodles according to package directions. Drain and set aside.

2. Step 2

   Cut the ham into strips and mince the onion finely. Chop the garlic.

3. Step 3

   Heat the oil in a wok or skillet. Sauté the onion and garlic for 2 minutes.

4. Step 4

   Add the noodles and ham and mix well for 2 minutes. Create a well in the center, pour in the beaten eggs and scramble until cooked.

5. Step 5

   Pour in the soy sauce, season with pepper, and mix. Serve immediately.