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Express Chocolate Mousse

Name: Express Chocolate Mousse
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 100 g Chocolate; 100 ml Water; 30 g Butter

A light and airy dessert prepared in just a few minutes. Perfect after a meal with just chocolate, water, and a whisk.

10 min2 servings320 kcalDifficulty: Easy

Ingredients

100 g Chocolate
100 ml Water
30 g Butter

Instructions

Step 1
Melt the chocolate and butter together over low heat.
Step 2
Gradually pour in the hot water while whisking.
Step 3
Whisk vigorously until you have a light and airy mousse.
Step 4
Serve immediately in glasses.

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