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Pan-Fried Ham and Leeks

Name: Pan-Fried Ham and Leeks
Prep time: 8 min
Cook time: 15 min
Total time: 23 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 4 piece Leeks; 150 g Ham; 1.5 tbsp Butter; 1 tbsp Oil; 1 pinch Salt; 1 pinch Pepper

A simple and flavorful dish where ham pairs beautifully with tender leeks. A classic French recipe that comes together in no time.

23 min3 servings185 kcalDifficulty: Easy

Ingredients

4 piece Leeks
150 g Ham
1.5 tbsp Butter
1 tbsp Oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Wash the leeks and cut them into 2 cm rounds.
Step 2
Cut the ham into small dice.
Step 3
Heat the oil and butter in a large skillet, add the leeks. Cook for 10 minutes, stirring regularly.
Step 4
Add the ham, mix well, season with salt and pepper. Cook for another 3 minutes. Serve hot.

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