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Grilled halloumi with zucchini and mint

Name: Grilled halloumi with zucchini and mint
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2 portions
Cuisine: mediterraneenne
Ingredients: 250 g Halloumi; 2 piece Zucchini; 150 g Cherry tomatoes; 1 bunch Fresh mint; 1 tbsp Olive oil; 0.5 piece Lemon

Golden and crispy halloumi stir-fried with zucchini and fresh mint in Mediterranean style. A delightful and filling summer dish.

18 min2 servings380 kcalDifficulty: Easy

Ingredients

250 g Halloumi
2 piece Zucchini
150 g Cherry tomatoes
1 bunch Fresh mint
1 tbsp Olive oil
0.5 piece Lemon

Instructions

Step 1
Cut the halloumi into 1 cm slices, zucchini into rounds, and cherry tomatoes in half.
Step 2
Heat the olive oil in a wok over high heat. Sear the halloumi for 2 minutes on each side until golden, then set aside.
Step 3
In the same wok, stir-fry the zucchini for 4 minutes, then add the cherry tomatoes for 2 minutes.
Step 4
Return the halloumi, squeeze the half lemon over, sprinkle with chopped mint, and serve.

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