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Potato and Apple Gratin

Name: Potato and Apple Gratin
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 800 g Potatoes; 400 g Apples; 50 g Butter; 5 g Salt; 2 g Pepper

A comforting and sweet-savory gratin with layers of potatoes and apples baked in butter. Perfect for a cozy evening.

50 min4 servings280 kcalDifficulty: Easy

Ingredients

800 g Potatoes
400 g Apples
50 g Butter
5 g Salt
2 g Pepper

Instructions

Step 1
Preheat oven to 200°C.
Step 2
Peel and thinly slice the potatoes and apples.
Step 3
Butter a baking dish and arrange the slices alternating potatoes and apples.
Step 4
Season with salt and pepper, and dot with small pieces of butter on top.
Step 5
Bake for 35 minutes until the top is golden.

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