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Simple Chocolate and Fruit Cake

Name: Simple Chocolate and Fruit Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 portions
Cuisine: francaise
Ingredients: 200 g Flour; 150 g Chocolate; 150 g Sugar; 200 ml Milk; 1 piece Apple; 1 piece Pear; 80 g Butter; 1 pinch Salt

A tender and indulgent cake combining chocolate with apples and pears. Perfect for an afternoon snack without complicated preparation.

40 min6 servings320 kcalDifficulty: Easy

Ingredients

200 g Flour
150 g Chocolate
150 g Sugar
200 ml Milk
1 piece Apple
1 piece Pear
80 g Butter
1 pinch Salt

Instructions

Step 1
Preheat the oven to 180°C. Melt the chocolate and butter together in a double boiler.
Step 2
Mix flour, sugar, and salt. Add the chocolate-butter mixture and milk. Mix well.
Step 3
Peel and cut the apples and pears into small cubes. Fold into the batter.
Step 4
Pour into a buttered pan and bake for 25 minutes until a knife inserted comes out clean.

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