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Crispy Quinoa Patties

Name: Crispy Quinoa Patties
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 portions
Cuisine: chinoise
Ingredients: 250 g Cooked quinoa; 100 ml Coconut milk; 50 ml Water; 1 pinch Salt; 1 pinch Pepper; 3 tbsp Olive oil

Golden patties made with quinoa and coconut milk, served with a simple sauce. A quick and nutritious dish inspired by Asian cuisine.

35 min4 servings280 kcalDifficulty: Easy

Ingredients

250 g Cooked quinoa
100 ml Coconut milk
50 ml Water
1 pinch Salt
1 pinch Pepper
3 tbsp Olive oil

Instructions

Step 1
Whisk together the cooked quinoa, coconut milk, and water until you get a homogeneous paste.
Step 2
Season generously with salt and pepper.
Step 3
Shape 8 patties with damp hands on a work surface.
Step 4
Heat the oil in a pan over medium-high heat.
Step 5
Cook the patties for 10 minutes, 5 minutes on each side until golden brown.

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