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Mustard Potato and Lentil Patties

Name: Mustard Potato and Lentil Patties
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 400 g Potatoes; 150 g Lentils; 80 g Oat flakes; 2 tbsp Mustard; 300 ml Water; 4 tbsp Oil; 1 tsp Salt; 0.5 tsp Pepper

Crispy patties combining potatoes and lentils, bound together with oats and flavored with mustard. A comforting and delicious dish.

40 min4 servings250 kcalDifficulty: Medium

Ingredients

400 g Potatoes
150 g Lentils
80 g Oat flakes
2 tbsp Mustard
300 ml Water
4 tbsp Oil
1 tsp Salt
0.5 tsp Pepper

Instructions

Step 1
Cook the lentils in water for 20 minutes until tender.
Step 2
Meanwhile, peel and grate the potatoes.
Step 3
Drain the grated potatoes and cooked lentils.
Step 4
Mix potatoes, lentils, oat flakes and mustard together.
Step 5
Form 8 patties with damp hands.
Step 6
Cook in a pan with hot oil for 10 minutes per side until golden brown.

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