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Sweet Italian Spiced Galette

Name: Sweet Italian Spiced Galette
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 portions
Cuisine: italienne
Ingredients: 250 g Flour; 80 g Sugar; 100 g Butter; 120 ml Warm water; 1 pinch Black pepper; 1 pinch Salt

A rustic Italian galette made with flour and sugar, seasoned with pepper and cooked in a skillet. Soft and comforting.

35 min6 servings220 kcalDifficulty: Easy

Ingredients

250 g Flour
80 g Sugar
100 g Butter
120 ml Warm water
1 pinch Black pepper
1 pinch Salt

Instructions

Step 1
Pour flour, sugar, salt, and pepper into a bowl and whisk together.
Step 2
Melt 50g of butter and add it to the flour mixture with the water.
Step 3
Knead until you have a smooth and elastic dough.
Step 4
Heat 50g of butter in a large skillet over medium heat.
Step 5
Pour the dough into the skillet and cook for 10 minutes, then flip and cook for another 10 minutes.

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