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Oat and Beet Patties

Name: Oat and Beet Patties
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 100 g Oats; 150 g Beet; 15 g Sugar; 15 ml Oil; 50 ml Water; 2 g Salt

A wholesome and filling patty featuring the earthy flavor of beets and the texture of oats. Perfect for breakfast or a satisfying snack.

25 min2 servings180 kcalDifficulty: Easy

Ingredients

100 g Oats
150 g Beet
15 g Sugar
15 ml Oil
50 ml Water
2 g Salt

Instructions

Step 1
Peel and finely grate the beet
Step 2
Mix oats, grated beet, sugar, water and salt in a bowl
Step 3
Form 2 patties with your hands
Step 4
Heat oil in a pan and cook the patties 7 minutes on each side until golden
Step 5
Drain on paper towels and serve hot

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