Want to cook this recipe? Swipe in the YUZU app for more ideas.

Chicken Curry with Apples and Rice

Name: Chicken Curry with Apples and Rice
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Yield: 4 portions
Cuisine: indienne
Ingredients: 500 g Chicken; 2 piece Apple; 150 g Carrot; 200 g Rice; 400 ml Coconut milk; 2 tsp Curry powder; 20 ml Oil; 400 ml Water; à to taste Salt

A delicious and slightly sweet Asian curry thanks to the apple, made with coconut milk and served with rice. Exotic yet easy to prepare.

37 min4 servings520 kcalDifficulty: Easy

Ingredients

500 g Chicken
2 piece Apple
150 g Carrot
200 g Rice
400 ml Coconut milk
2 tsp Curry powder
20 ml Oil
400 ml Water
à to taste Salt

Instructions

Step 1
Cook the rice in boiling water for 15 minutes. Drain.
Step 2
Cut the chicken into cubes, and the apples and carrots into pieces.
Step 3
Brown the chicken in oil in a skillet for 5 minutes.
Step 4
Sprinkle with curry powder, stir for 1 minute, then add the coconut milk and vegetables.
Step 5
Simmer for 8 minutes. Season with salt and serve over rice.

Open YUZU