Chicken Curry with Red Berries

Ingredients

• 300 g Chicken breast
• 80 g Blueberries
• 80 g Strawberries
• 1 piece Onion
• 200 ml Coconut milk
• 2 tbsp Red curry paste
• 200 g White rice
• 2 tbsp Oil
• 1 pinch Salt
• 400 ml Water

Instructions

1. Step 1

   Cook the rice in salted water according to package instructions.

2. Step 2

   Cut the chicken into cubes and chop the onion into small pieces.

3. Step 3

   Brown the chicken in hot oil in a skillet until golden, then remove and set aside.

4. Step 4

   In the same skillet, sauté the onion for 2 minutes, then add the curry paste and stir.

5. Step 5

   Pour in the coconut milk and return the chicken to the skillet.

6. Step 6

   Add the red berries and simmer for 10 minutes over medium heat.

7. Step 7

   Serve the curry over the rice.