Want to cook this recipe? Swipe in the YUZU app for more ideas.

Curry Tomato Penne

Name: Curry Tomato Penne
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 portions
Cuisine: indienne
Ingredients: 250 g Penne; 400 g Canned tomatoes; 1 piece Onion; 1 tbsp Curry powder; 100 ml Coconut milk; 1 tbsp Oil; à volonté Salt; à volonté Pepper

Pasta in a rich and comforting curry-tomato sauce. A complete and delicious meal.

30 min2 servings450 kcalDifficulty: Easy

Ingredients

250 g Penne
400 g Canned tomatoes
1 piece Onion
1 tbsp Curry powder
100 ml Coconut milk
1 tbsp Oil
à volonté Salt
à volonté Pepper

Instructions

Step 1
Cook the penne according to package directions.
Step 2
Sauté the sliced onion in oil in a pan.
Step 3
Add the curry powder and cook for 1 minute.
Step 4
Pour in the canned tomatoes and coconut milk.
Step 5
Season and simmer gently.
Step 6
Mix the cooked penne with the curry-tomato sauce.

Open YUZU