Want to cook this recipe? Swipe in the YUZU app for more ideas.

Coconut Lentil Curry

Name: Coconut Lentil Curry
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 portions
Cuisine: indienne
Ingredients: 250 g Lentils; 400 ml Coconut milk; 1 piece Onion; 2 clove Garlic; 2 tsp Curry powder; 1 tsp Turmeric; 300 ml Water; 2 tbsp Olive oil; 1 pinch Salt

A savory and aromatic Indian curry with lentils, coconut milk, and warm spices. A complete dish served with rice or bread.

35 min4 servings320 kcalDifficulty: Easy

Ingredients

250 g Lentils
400 ml Coconut milk
1 piece Onion
2 clove Garlic
2 tsp Curry powder
1 tsp Turmeric
300 ml Water
2 tbsp Olive oil
1 pinch Salt

Instructions

Step 1
Mince the onion and chop the garlic.
Step 2
Sauté the onion and garlic in oil in a pan for 3 minutes.
Step 3
Add the curry powder and turmeric, stir for 1 minute.
Step 4
Add the lentils, water, and coconut milk, and simmer for 20 minutes.
Step 5
Season with salt and serve hot.

Open YUZU