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Curry of Broccoli and Chicken in Coconut Milk

Name: Curry of Broccoli and Chicken in Coconut Milk
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 portions
Cuisine: indienne
Ingredients: 300 g Chicken; 250 g Broccoli; 1.5 tsp Curry; 200 ml Coconut milk; 1 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper; 100 ml Water

A savory and creamy Asian curry with chicken and broccoli, enriched with coconut milk. A delicious dish to serve over rice.

30 min2 servings480 kcalDifficulty: Easy

Ingredients

300 g Chicken
250 g Broccoli
1.5 tsp Curry
200 ml Coconut milk
1 tbsp Olive oil
1 pinch Salt
1 pinch Pepper
100 ml Water

Instructions

Step 1
Cut the chicken into cubes and the broccoli into florets.
Step 2
Brown the chicken in a pan with oil over medium-high heat for 5 minutes.
Step 3
Sprinkle the curry over the chicken, stir and cook for 1 minute.
Step 4
Add the coconut milk and water and bring to a simmer.
Step 5
Add the broccoli and cook for 12 minutes over medium heat until tender.
Step 6
Season with salt and pepper before serving.

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